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The purpose of this newsletter is to provide quick contacts to KNN partner agencies and to other resources that might be helpful to our partners. You should be able to read this newsletter in less than 5 minutes – that’s our goal!

KNN March Newsletter

Welcome to the March 2005 issue of KNN’s email newsletter. Please visit our web site at www.kansasnutritionnetwork.org We are always interested in how our partners are “partnering” to improve nutrition and physical activity education throughout Kansas.
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Check out our new PSA's for 2005 on our website. What a fun and exciting project!

Check out our new link on the HOW page that goes to USDA and provides lots and lots of information on food stamps and nutrition education.

There is a new link at Hot Topics, Social Marketing section. It goes to an article from the Sunflower Foundation.

Upcoming KNN Meetings:

March 10, 2005 in Topeka - Capital Plaza Hotel 10am - 2pm

May 12th - Wichita - Kansas Nutrition Network

The new 2005 Dietary Guidelines and consumer brochure are available at www.healthierus.gov/dietaryguidelines.

National Turn Off the TV Week:

Pull the plug on your television and get moving for National Turn off the TV Week from April 25 – May 1, 2005. TV-Turnoff Network is a national nonprofit organization that encourages children and adults to watch much less television in order to promote healthier lives and communities. Click the link below for some great activities to get you moving.
www.tv-turnoff.org

The Senior Farmers' Market Nutrition Program provides fresh, locally grown fruits, vegetables and herbs to low-income seniors, as well as increases the consumption of agricultural commodities. Through this increased consumption, the SFMNP will help expand or develop farmers' markets and other agricultural commodity outlets. Kansas will receive $175,986 during the summer 2005.
A recent review was conducted to respond to the question of whether participation in the nutrition assistance programs contributes to the growing problem of overweight and obesity. After a thorough review of the scientific literature, the panel concluded that current research provides no evidence that program participation causes obesity. The panel cautioned that any future research must consider the simultaneous effects of nutrition assistance program participation, poverty, and obesity on one another. http://www.fns.usda.gov/oane/menu/Published/NutritionEducation/Files/ObesityPovertySum.pdf For the full report, go to http://www.fns.usda.gov/oane/menu/Published/NutritionEducation/Files/ObesityPoverty.pdf

The summaries in the Nutrition and Health Characteristics of Low-Income Populations series highlight key findings of the multi-volume Nutrition and Health Outcomes Study. The summaries examine the nutritional and health status of: Food Stamp Program (FSP) participants; Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) participants; school-age children; and older Americans.
http://www.ers.usda.gov/publications/AIB796/

The American Academy of Pediatrics has released an updated statement of breastfeeding. The full paper can be found at http://pediatrics.aappublications.org/cgi/content/full/115/2/496.
Report: Shortchanging America's Health. The United States is falling short in achieving national health goals due to a lack of funding and strategies to reach those goals, according to a state-by-state review of federal health spending funded by the Robert Wood Johnson Foundation and released by Trust for America's Health.

Former Secretary of Health and Human Services Tommy Thompson said that "cost is not a determiner of whether or not you eat properly...low-income individuals should be able to have a very balanced diet." But the statement misunderstands the circumstances that low-income families face. Federal food stamp assistance is low -- the average food stamp benefit is less than 90 cents per meal, according to the Food Research and Action Center. Cash-strapped families may live in motel rooms, or have only a small refrigerator and microwave. A recent study concluded that a higher number of fast food restaurants in black and low-income neighborhoods may contribute to the environmental causes of the obesity epidemic in these populations. http://tinyurl.com/53war
See http://www.ers.usda.gov/AmberWaves/February05/Features/ThePriceIsRight.htm for an article about economics and the rise in obesity.
National Public Health Week is April 4-10 and this year the emphasis is on empowering Americans to live stronger, longer. Today, many individuals and their families, as well as communities and policy-makers, are not taking the preventive actions necessary to keep aging Americans stronger and healthier throughout their later years. As a result, older Americans often endure chronic physical and mental illnesses that could have been avoided or diminished if they were more proactively addressed. Go to www.apha.org and click on the link to National Public Health Week.
Understanding the 2005 Dietary Guidelines for Americans--The IFIC Foundation offers extensive resources regarding the newly released Dietary Guidelines. Learn what the Dietary Guidelines are and how they can be effectively communicated. Read the media alert or visit the Q&A. http://www.ific.org
Don't forget to check out IFIC.org in Spanish! This counterpart to IFIC.org features background information on a variety of food safety and nutrition topics, our Food Insight newsletter, brochures, Q&As, fact sheets, and consumer and opinion leader research. The site is accessible through the IFIC.org home page (click on español below the IFIC Foundation logo) or by visiting http://ific.org/sp.
FNS now has six new activity sheets for 8-10 year olds that support and encourage healthy eating and physical activity. http://www.fns.usda.gov/eatsmartplayhard/collection/kids_activity.html.
The web site of the Center on Hunger and Poverty has new formatting that focuses solely on hunger and food insecurity. www.centeronhunger.org.
Go to www.toneczar.com and scroll down the page just a bit to the music clips. There are two bagpipe tunes there for your enjoyment!
I think our 5 minutes is just about up. Send an email to Karen Fitzgerald kfitzger@ksu.edu if you have information you want to include in next month’s KNN email newsletter.
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