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The purpose of this newsletter is to provide quick contacts to KNN partner agencies and to other resources that might be helpful to our partners. You should be able to read this newsletter in less than 5 minutes – that’s our goal!

KNN December Newsletter

Check out the KNN Website for our new Featured Partner! AND…the Depth of Involvement Form is now on-line. www.kansasnutritionnetwork.org
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YOU'RE INVITED TO JOIN THE PRESIDENT'S CHALLENGE! presidentschallenge.org Kansas Nutrition Network has started a group to take the President's Challenge together. Go to presidentschallenge.org/login/register_individual.aspx Fill out the registration form. Our group Name is KNN, and the group ID number is 4538. KNN hasn’t assigned a member number, and each member needs a unique ID number. So you can use your telephone number, or your address number. After registering, start logging your activities. As you log activities you'll be able to track your progress toward winning a President's Challenge Award or Medal.

The General Services Administration (GSA) launched a Spanish-language version of FirstGov, the government-run Web site that provides information about official programs and services. FirstGov en Espanol www.espanol.gov is a centralized collection of major agencies' web pages translated into Spanish, including the U.S. Postal Service, the Bureau of Citizenship and Immigration Services and the Department of Education.
Study finds fruits and vegetables cost more than packaged convenience foods. (Pioneer Press, Minneapolis-St. Paul, MN, October 17, 2003). A study comparing the cost of high-nutrition, unprocessed foods such as fruits and vegetables to processed convenience foods that are higher in fat, calories and sugar, found that the former are more expensive when measured on a cents-per-calorie basis. These findings may support the argument that food costs are a factor in the obesity epidemic. www.twincities.com/mld/pioneerpress/7022484.htm Some question the cost-per-calorie ratio as a way to judge produce prices. More meaningful might be a cost/nutrient ratio.
Heartland SHARE always includes fresh fruits and vegetables in the monthly SHARE food boxes, at very economical prices. www.heartlandshare.com
These are web sites with information on using canned fruits and vegetables, often less expensive in the winter months than fresh.
www.mealtime.org
www.cannedveggies.org
www.eatcannedpears.com

Eating fruits, vegetables and certain grains that are rich in antioxidant compounds could be the most practical and least expensive way to delay formation of cataracts. About half of all Americans aged 75 and over develop this condition. For more information, contact Allen Taylor, (617) 556-3155, ARS Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA

General Mills Bell Institute of Health and Nutrition announces the Go With The Grain Distinction Awards and the availability of $10,000 in awards. Go to www.bellinstitute.com and click on Nutrition News and Nutrition Kits for applications and the educational resources. Applications must be received by June 15, 2004.

For the latest information on Food Stamp Program participation rates by state, see FRAC's analysis of USDA data for July 2003 (the latest available).

www.frac.org/html/news/fsp/03july.html FRAC’s web site is www.frac.org To subscribe to the weekly FRAC News Digest click here: capwiz.com/frac/mlm/

The Kansas Association of Community Action Programs (KACAP) works to end poverty. www.kacap.org
Study finds 60% of Americans will experience poverty by age 75; 42% by age 50. (Minneapolis Star Tribune, Minneapolis, MN, October 18, 2003). This study appeared in the American Sociological Association. A recent federal study similarly found that just between 1987 and 1996 25% of Americans, including 34% of children, had experienced poverty.
The Economic Research Service (ERS) of USDA released "Household Food Security in the United States, 2002" www.ers.usda.gov/publications/fanrr35/fanrr35.pdf.
Reversing Childhood Obesity Trends e-newsletter provides up-to-date information and resources on childhood obesity. Newsletters can be accessed at www.cnr.berkeley.edu/cwh/activities/trends.shtml

Providing children with opportunities to serve themselves may help reduce the growing problem of childhood obesity in the United States. When the kids were allowed to serve themselves, they served less and ate less than when served large portions (May 2003 American Journal of Clinical Nutrition, vol. 77, pp. 1164-1170).

For more information, contact Jennifer O. Fisher, (713) 798-6766, USDA-ARS Children's Nutrition Research Center at Baylor College of Medicine, Houston, TX

I think our 5 minutes is just about up. Send an email to Karen Fitzgerald kfitzger@ksu.edu if you have information you to include in next month’s KNN email newsletter.
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